X-Pot from Sea to Summit combines innovation, space-saving capability and functionality features ideal for space conscious campers. Design features include an embedded stainless-steel ring in the rim which creates a rigid structure to provide confidence when cooking large volumes of food, a in-built strainer in the lid and the ability to collapse into a small…
The BPA-free, glass reinforced polypropylene DeltaLight Bowl Sets are lightweight, durable, and easy-to-clean. Their design also allows you to stash it away either inside or at underneath Sea to Summits Alpha and Sigma cooking pots.
Not content with their award winning , Sea to Summit have put their heads together and designed the Alpha Pot 2.7L – an invaluable addition to anyone’s camp kitchen. More than just a regular hard-anodised aluminium pot, the Alpha comes in at only 280g, has an ingenious lockable folding handle system and an equally innovative…
This stroganoff is based on the traditional Russian recipe, beef and mushroom in a sour cream sauce served with rice – perfect for keeping your babushka warm on a windblown evening out on the steppe. Back Country Cuisine is made in New Zealand from natural ingredients free from preservatives, and is so easy to prepare:…
Sea to Summit’s Alpha Light Cutlery is sleek, tough and light, and this Spork is the most useful piece of all. The series uses 7075-T6 Aircraft Alloy that has a superior strength-to-weight ratio and a smooth, matte finish. It’s even lighter than titanium, so unless you’re planning on using this cutlery as emergency climbing gear…
This magical mushroom bolognaise is backcountries latest vegan offering! If you like pasta, mushrooms and a good old fashioned bolongaise this dish is for you!
Want to spice up your porridge with a bit of flavour in the morning These freeze dried Apple Wedges Forager Fruits are the way to go. they weigh nothing add flavour and some much needed dietary variance to your breakfast and can even be eaten without being rehydrated as a delicious chip-like snack.
Want to spice up your boring ass porridge with a bit of flavour in the morning These freeze dried Forager Fruits are the way to go. they weigh nothing add flavour and some much needed dietary variance to your breakfast and can even be eaten without being rehydrated as a delicious chip-like snack.
Radix Nutrition’s Indian Curry Original 600 delivers a dense package of macro and micro nutrients all through plant based ingredients. Complex carbs, proteins and additional amino acids are all paired with good fats to help your body absorb the maximum amount of goodness. The result is that you can adventure better for longer.
The Light My Fire Spork is an ergonomically designed combination spoon and fork with a serrated edge made from high-strength, heat-resistant polycarbonate which is safe to use with any titanium or non-stick cookware. The idea is that you eat your dinner with it. Available in a range of colours.
Keith’s latest and greatest cutlery is their folding spork and ! Its ultralight at only 17.5 grams and with a folding handle it packs down so small you can fit it pretty much anywhere in your pack. We’ve found it fits perfectly into along with an and a 100g gas canister which gives you a 221.5g…