Back in its ninth version, this Radix Strawberry 400kcal Original Breakfasts are 25% more nutritious than ever before with seriously high protein, fibre, no added sugar and 30+ vitamins and minerals. It’s the best way to fuel your day – instantly, anywhere, anytime.
This magical mushroom bolognaise is backcountries latest vegan offering! If you like pasta, mushrooms and a good old fashioned bolongaise this dish is for you!
Are you after a stove that is compact, efficient and still super fast at boiling The Optimus Crux excels in its class and fulfills all those requirements with ease. It can boil a liter of water in 3 minutes and fits in the cavity under your gas canister. Designed for those lightweight hikers who are…
Are you after a stove that is compact, efficient and still super fast at boiling At only 72g the Optimus Crux Lite excels in its class and fulfills all those requirements with ease. It can boil a liter of water in 3 minutes. Designed for those lightweight hikers who are after a stove to take…
They look like a cross between something from Inspector Gadget and Dr Seuss, but if you don’t mind that (and who would) you’ll love the X series from Sea to Summit, including this mug. Made of flexible silicon sides that are freestanding and rigid and yet collapse completely flat, they are nifty and generously-sized. Because…
Want to spice up your boring ass porridge with a bit of flavour in the morning These freeze dried Forager Fruits are the way to go. they weigh nothing add flavour and some much needed dietary variance to your breakfast and can even be eaten without being rehydrated as a delicious chip-like snack.
This Back Country meal is light to carry and provides tasty, fast nourishing food for adventure with freeze dried beef mince, kidney beans, corn and tomato in a hot chilli sauce, with corn chips to dip. Gluten free. No added dairy.
This stroganoff is based on the traditional Russian recipe, beef and mushroom in a sour cream sauce served with rice – perfect for keeping your babushka warm on a windblown evening out on the steppe. Back Country Cuisine is made in New Zealand from natural ingredients free from preservatives, and is so easy to prepare:…
Been on the hunt for and ultralight titanium spork Look no further, at 20g you wont even notice its in your bag and the long handle means you can scrape all the food out of the bottom of a back country meal without getting your hands dirty. It’s also corrosion resistant and bacteria inhibitive due to its…
Knife, Fork and Spoon in one, the Sea to Summit Delta Spork weighs in at a minute 12g but is equipped with everything a hungry trekker needs to administer a hearty meal after a long day on the trail. Made of durable glass reinforced BPA free and food grade Nylon 66, its shape works harmoniously…
Not content with their award winning , Sea to Summit have put their heads together and designed the Alpha Pot 2.7L – an invaluable addition to anyone’s camp kitchen. More than just a regular hard-anodised aluminium pot, the Alpha comes in at only 280g, has an ingenious lockable folding handle system and an equally innovative…
Been on the hunt for and ultralight titanium spork Look no further, at 14g you wont even notice its in your bag and the short handle means you can cram it into your stove making it easier to pack. It’s also corrosion resistant and bacteria inhibitive due to its use of titanium.