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Radix Nutrition’s Peri Peri Original 600 delivers a dense package of macro and micro nutrients all through plant based ingredients. Complex carbs, proteins and additional amino acids are all paired with good fats to help your body absorb the maximum amount of goodness. The result is that you can adventure better for longer.
Sea to Summit pioneered collapsible camp cookware, and now elevates it to the next level. The Frontier Pouring Pot has EU food-grade silicone rubber sidewalls, allowing the pot to collapse down for packing then extend out when you’re ready to create great outdoor meals. The hard-anodised aluminium alloy base spreads heat quickly and efficiently, and…
Want to spice up your boring ass porridge with a bit of flavour in the morning These freeze dried Banana bites from Forager Fruits are the way to go. They weigh nothing add flavour and some much needed dietary variance to your breakfast and can even be eaten without being rehydrated as a delicious chip-like…
X-Pot from Sea to Summit combines innovation, space-saving capability and functionality features ideal for space conscious campers. Design features include an embedded stainless-steel ring in the rim which creates a rigid structure to provide confidence when cooking large volumes of food, a in-built strainer in the lid and the ability to collapse into a small…
This stroganoff is based on the traditional Russian recipe, beef and mushroom in a sour cream sauce served with rice – perfect for keeping your babushka warm on a windblown evening out on the steppe. Back Country Cuisine is made in New Zealand from natural ingredients free from preservatives, and is so easy to prepare:…
Designed and manufactured in Sweden, the Optimus Nova Liquid Fuel Stove is one of the most advanced liquid fuel stoves on the market and can be used with most available fuels such as white gas, kerosene, diesel, jet fuel and Optimus’ own Arctic Fuel without needing different nozzles. With an original quick-priming burner and built-in…
A classic dip made with Tahini, Garlic and Australian Chickpeas. Homestyle hummus dip freeze-dried, ready for the trail. Simply add cold water and stir, repeat until desired consistency is reached. Proudly Australian Owned and Made Since 1982 by Chris’ Foods and freeze-dried by Campers Pantry.
This Back Country meal is light to carry and provides tasty, fast nourishing food for adventure with freeze dried beef mince, kidney beans, corn and tomato in a hot chilli sauce, with corn chips to dip. Gluten free. No added dairy.
Don’t be fooled by how flexible and packable the Watercell ST is! When it comes to this reservoir, light and soft is synonymous with tough and durable. The bladder is made from abrasion-resistant TPU and the low-profile grab-handles are RF welded (that means strong n stuff). The 3D design, wide mouth and side lashing options…
If you’ve packed everything but the kitchen sink, then you’ve made a mistake. Sea to Summit’s 10 Litre Kitchen Sink now comes in a super-lightweight Ultra-Sil fabric, 63% lighter than the standard sink! The brilliantly-designed bowl holds itself upright and stable even if it’s not completely full of water. Use it to wash dishes in,…
Keiths 2 piece pot and pan set is the perfect addition to your ultralight setup. Made of sanded titanium to keep weight down, it’s also corrosion resistant and bacteria inhibitive. With folding silicon handles and the ability to fit a 100g gas canister and a small stove like the inside the packed up pots you can…
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Freeze Dried Apple Wedges