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Sea to Summit’s Alpha Light Cutlery is sleek, tough and light, and this stripped-down set contains only the essential tools necessary for a successful meal! The series uses 7075-T6 Aircraft Alloy that has a superior strength-to-weight ratio and a smooth, matte finish. It’s even lighter than titanium, so unless you’re planning on using this cutlery…
As stoves get ever lighter and more efficient, it takes a special company to come up with an innovative design, and that company is Japan’s Soto. The Windmaster is designed to seat the cooking pot so close to the flame that, besides being more efficient, there is hardly any room for wind to interrupt the…
Not content with their award winning , Sea to Summit have put their heads together and designed the Alpha Pot 2.7L – an invaluable addition to anyone’s camp kitchen. More than just a regular hard-anodised aluminium pot, the Alpha comes in at only 280g, has an ingenious lockable folding handle system and an equally innovative…
Keith’s latest and greatest cutlery is their folding and spoon! It’s ultralight at only 17.5 grams and with a folding handle, it packs down so small you can fit it pretty much anywhere in your pack. We’ve found it fits perfectly into along with an and a 100g gas canister which gives you a 222g cooking setup not including…
Classic home style creamed rice pudding with stewed apples. 100% freeze dried, no refrigeration required and lightweight with a long shelf life of 2 years. High nutrient retention, great flavour and quick to rehydrate, just add boiling water.
Designed and manufactured in Sweden, the Optimus Nova Liquid Fuel Stove is one of the most advanced liquid fuel stoves on the market and can be used with most available fuels such as white gas, kerosene, diesel, jet fuel and Optimus’ own Arctic Fuel without needing different nozzles. With an original quick-priming burner and built-in…
This magical mushroom bolognaise is backcountries latest vegan offering! If you like pasta, mushrooms and a good old fashioned bolongaise this dish is for you!
A taste of Japan on your next trek With the beef, rice and vegetables smothered in teriyaki sauce your palate will soon be conjuring up images of kimono-clad geishas gathered around onsens playing nose-flutes. Back Country Cuisine is freeze-dried in New Zealand from natural ingredients free from preservatives, and is so easy to prepare: just pour boiling…
Back in its ninth version, this Radix Blueberry 400kcal Original Breakfasts are 25% more nutritious than ever before with seriously high protein, fibre, no added sugar and 30+ vitamins and minerals. It’s the best way to fuel your day – instantly, anywhere, anytime.
Sea to Summit’s Alpha Light Cutlery is sleek, tough and light, and this Spork is the most useful piece of all. The series uses 7075-T6 Aircraft Alloy that has a superior strength-to-weight ratio and a smooth, matte finish. It’s even lighter than titanium, so unless you’re planning on using this cutlery as emergency climbing gear…
Start off your morning right with the wholesome pre-cooked porridge with toasted oats, fruit and raw sugar sprinkle from Back Country Cuisine.
The original Jetboil sparked a revolution in outdoor cooking. Boiling two cups in two minutes at 75-80% efficiency, the Flash barely uses half as much fuel as conventional stoves – it boils up to 50 cups (12 Liters) of water from only one Jetpower isobutane/propane micro-canister. Such outstanding performance results from the patent-pending FluxRing heat…
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Plant Based - Smokey Barbecue - Original 600 Meal